Commercial Produce Washes vs Water: What to Consider
Freshly rinsing greens with water is common, but commercial produce washes may reduce microbes only under strict directions—could you be missing key steps?
Tag Archives: food hygiene
How to Reduce Surface Residue Before Eating Produce
H**ow to reduce surface residue before eating produce—rinse gently, brush rough skins, swish leafy greens, and dry well to prevent lingering contamination.
Why Reusing Produce Rinse Water Is a Bad Idea
Why reusing produce rinse water is risky because hidden microbes and grime can build up and spread to fresh fruits and vegetables.
Why You Should Wash Melons Before Cutting Them
Slicing into an unwashed melon can transfer germs from the dusty rind to the juicy flesh, so wash first—what else could you miss?